Arabian perfume oils, ouds, attars – where to start? For people interested in perfume, it’s like being hungry and knowing there’s a massive box of chocolates on the table. It’s within your reach, the card in the box make them all sound utterly delicious, but you know from bitter experience that some of them are going to be coffee creams (bleuch!) and some of them champagne truffles (Mmmmm). And because it only takes a few chocolates to be fully sated, you’d rather know upfront which ones are the champagne truffles. Right?
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